21 Oct
|
Bistro Thierry
|
Melbourne
21 Oct
Bistro Thierry
Melbourne
Bistro Thierry in Toorak, Melbourne is seeking an experienced Sous Chef to lead the kitchen in the Head Chef's absence. This full-time role requires hands-on leadership and a passion for French cuisine. You will manage prep, rosters, menu pricing, inventory, and staff training while upholding Bistro Thierry's high standards. Salary will reflect experience and the role offers a dynamic team workplace.
📌 Creative Sous Chef (Melbourne)
🏢 Bistro Thierry
📍 Melbourne