Tomodachi is looking for experienced and motivated kitchen staff to join our team at our Cabramatta location. We are seeking reliable team members with experience in cooking and sushi preparation who can thrive in a busy, rapid-paced kitchen environment.

Key responsibilities

General cooking and food preparation

Sushi preparation and production

Maintaining kitchen cleanliness and food safety standards

Preparing ingredients and assisting with daily kitchen operations

Working collaboratively with the kitchen team to ensure smooth service

About you

Sushi-making experience is highly regarded

Availability to work weekends is essential

Ability to work efficiently in a fast-paced environment

Strong teamwork, communication and time-management skills

A positive attitude, reliability and willingness to learn

Ability to maintain high standards of food quality, hygiene and presentation

About us Tomodachi is an established hospitality team operating at our Cabramatta location with full-day shifts available between 9:00 am and 10:00 pm.

📌 Kitchen staff- COOK (Sydney)
🏢 Tomodachi Sydney
📍 Sydney