21 Oct
|
EVT
|
New South Wales
21 Oct
EVT
New South Wales
EVT Hospitality & Entertainment's Lovedale Brewbar in the Hunter Valley seeks a Head Chef to lead the kitchen across Lovedale Brewbar, Room Service and Pool Bar, ensuring day-to-day operations run smoothly. You will set a high standard of food, manage budgets, mentor a kitchen team, and collaborate with F&B; managers to deliver exceptional guest experiences in a vibrant, all-day dining setting.
Join a dynamic group committed to growth, community and delivering outstanding hospitality in
📌 Head Chef (New South Wales)
🏢 EVT
📍 New South Wales