Galuwa Dining is a newly established dining venue located within the Galuwa Recreational Centre at 180 River Road, Lane Cove NSW 2066, overlooking the picturesque Lane Cove Golf Course.
Offering a contemporary dining experience in a welcoming and relaxed atmosphere, the venue caters to casual dining, family gatherings, special occasions and events. With a focus on quality food, fresh ingredients and exceptional hospitality, Galuwa Dining aims to provide an enjoyable dining experience for the local community and visitors alike.
The Position – Chef
We are seeking a skilled and experienced Chef to join our kitchen team and contribute to delivering high-quality food and maintain excellent culinary standards.
Responsibilities:
· Plan and develop menus in consultation with management.
· Prepare, cook and present high-quality dishes in accordance with restaurant standards.
· Monitor food quality, portion sizes and presentation standards.
· Estimate food requirements, manage inventory and coordinate ingredient orders.
· Supervise and coordinate kitchen staff to ensure productive daily operations.
· Train and guide kitchen staff in food preparation and cooking techniques.
· Ensure compliance with food safety, hygiene and WHS regulations.
· Monitor food costs, minimise wastage and maintain kitchen efficiency.
What we offer:
· Annual Base Salary: AUD$80,000-$85000 (38 hr/week)
· Plus Super, Allowance, Bonus.
· Secure and safe working environment.
Qualifications:
· Cert.IV or Above.
· Minimum 01 year of work experience as a Chef.
The Applicant should be a Permanent Resident or Citizen of Australia
How to Apply
Interested candidates are encouraged to apply by submitting their updated resume.
📌 CHEF (Lane Cove)
🏢 LUSSO AT GALUWA LANE COVE
📍 Lane Cove
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.