FOOD & BEVERAGE ATTENDANT – Premium Dining

Hamilton Island is home to a diverse collection of premium dining venues, ranging from refined a la carte restaurants to fast-paced, high-end resort dining. Each venue delivers a consistently high standard of service, professionalism, and attention to detail. We are seeking experienced Food & Beverage Attendants to join our premium dining teams, working across a variety of restaurant styles. This role is ideal for hospitality professionals who are confident in sequence of service, thrive in fast-paced environments, and take pride in delivering polished, memorable guest experiences. Why you’ll love working with us

Work across premium dining venues in a world-class island destination

Develop your skills in professional, high-end service environments

Full time or casual opportunities available

Subsidised staff accommodation and island lifestyle benefits

Access to staff discounts, gym, sports club, and island activities

Be part of a supportive, professional hospitality team

Your Role

As a Food & Beverage Attendant, you will deliver consistent, high-quality service across a range of premium venues. You’ll bring confidence, efficiency, and professionalism to every service while maintaining Hamilton Island’s established service standards. Where you’ll make an impact

Deliver polished table service following established Sequence of Service

Confidently manage a la carte orders in fast-paced, premium venues

Carry three plates and manage tray service with confidence and control





Set and clear courses efficiently while maintaining presentation standards

Provide professional, attentive service tailored to guest expectations

Maintain RSA and food safety standards at all times

Work collaboratively within a high-performing service team

Support opening and closing duties to ensure venue readiness

What we’re looking for

You are an experienced and professional Food & Beverage Attendant who takes pride in refined service and attention to detail. You are confident, adaptable, and comfortable working across different restaurant styles while maintaining premium service standards. To be successful, you will need:

Previous experience in premium or high-end dining environments

Strong understanding of sequence of service and a la carte dining

Confidence carrying three plates and managing tray service

Professional presentation and communication skills

Ability to work efficiently in fast-paced service periods

Responsible Service of Alcohol (RSA) Certificate (Essential)

Flexibility to work across multiple venues and split shifts

About Hamilton Island

Our mission is to share the wonder of Hamilton Island with the world by creating wonder-filled experiences for our guests, employees and community. Every team member plays a role in shaping those experiences – making Hamilton Island not just a great place to visit, but a great place to work. A little island can do wonders - make your next career move one to remember.

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