T-Spoon Cafe in Sydney, NSW seeks an experienced cook to lead kitchen duties across breakfast, all‑day dining and light evening service. You will work autonomously during shifts, maintain portion control and uphold high food safety standards.
Join a team-oriented team, assist in inventory and staff mentoring, and help deliver high‑quality dishes in a fast-paced setting. Australian citizens/PR preferred.
📌 Menu-Driven Cook (Sydney)
🏢 T-spoon cafe
📍 Sydney
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