Ovolo Group in Australia is seeking a Commis Chef for a part-time role. You’ll be preparing dishes using local, seasonal produce and supporting breakfast, lunch, and service needs across our kitchens. The position requires flexibility and a passion for quality, teamwork, and guest satisfaction. You’ll work in a vibrant, creativity-driven workplace with opportunities to contribute to menu ideas, uphold standards of mise en place, and collaborate closely with the Head Chef and kitchen team.
📌 Breakfast Commis Chef (Sydney)
🏢 Ovolo Group
📍 Sydney
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