Become a Supervisor at FISH AT THE ROCKS', a premier seafood restaurant located in the vibrant Millers Point NSW 2000 area. This casual, long term position will see you playing a key role in leading and supervising our front-of-house team, ensuring exceptional customer service and a seamless dining experience for all our guests. Award Rate What you'll be doing

Taking orders accurately, managing sections confidently during busy service Ensuring excellent customer service standards are maintained by the waiting staff at all times Assisting in the coordination of table reservations, seating arrangements and handling of customer inquiries Collaborating with the kitchen team to ensure timely and efficient meal delivery Monitoring and maintaining stock levels of front-of-house supplies Open and Closing the venue with financials and reporting on designated Supervisor Shift Resolving any customer complaints or issues in a professional and courteous manner Adhering to all health, safety and compliance regulations within the restaurant What we're looking for

Previous experience in a similar supervisory or leadership role within the hospitality industry Strong communication and interpersonal skills,



with the ability to effectively manage and motivate a team Excellent customer service orientation and problem-solving abilities Sound knowledge of food and beverage service Flexibility to work in a fast-paced, customer-facing environment, including evenings and weekends Strong attention to detail and commitment to maintaining high standards What we offer

At FISH AT THE ROCKS', we pride ourselves on fostering a positive and supportive work culture. In addition to a competitive hourly rate, we offer a range of employee benefits, including staff discounts, adaptable scheduling. Your wellbeing is important to us, and we are committed to providing a safe and inclusive workplace. About us

FISH AT THE ROCKS' is a renowned seafood restaurant located in the heart of Millers Point, NSW. Established in 1988., we have built a reputation for serving the freshest and most innovative seafood dishes, sourced from local suppliers. Our commitment to quality, sustainability and exceptional customer service has earned us a loyal following from both locals and visitors alike.

📌 Head Waiter-Supervisor (Sydney)
🏢 Fish At The Rocks
📍 Sydney