Premier Hotel Broadmeadow NSW is seeking casual Chefs to support our Head Chef in delivering quality pub food in a busy kitchen, with 20 to 38 hours per week. Be part of the opening team as the venue undergoes renovation and a brand new kitchen opens. You will work nights and weekends, with full penalty rates for weekends and public holidays. The role offers regular shifts and a pathway to growth within the expanding group, supported by a solid kitchen leadership team.
📌 Opening Kitchen Chef for Brand‑New Pub Kitchen (Newcastle)
🏢 Thomas Hotels
📍 Newcastle
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