Baby Dragon Bar in Sydney's Newtown invites a passionate Chef to take the reins of our kitchen, delivering flavour-driven plates in a high-end, high-volume setting. You will lead operations, mentor staff, and collaborate with a team that values authenticity and innovation.
The role offers independence, ongoing training, and versatile working conditions, with a current food safety certificate and 5+ years in similar settings preferred.
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📌 Lead Chef — Creative, High Volume Kitchen Leader Sydney (Australia)
🏢 Baby Dragon Bar
📍 Australia
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