Tasmania is seeking a kitchen qualified to play a key role in delivering high-quality food service within a rapid-paced commercial kitchen. This role covers lunch, dinner and events, preparing, cooking and presenting items to venue standards while upholding strict safety/HACCP practices.
The ideal candidate will have prior kitchen experience and formal Cert III/IV in Commercial Cookery (preferred), with flexibility for nights, weekends and public holidays.
J-18808-Ljbffr
📌 Fast Paced Chef Flexible Hours + Events Moe
🏢 Tasmania
📍 Moe
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