Sofitel Sydney Darling Harbour invites passionate culinary specialists to join our Demi Chef team across Atelier, Club Millésime, Le Rivage and more. In a luxury hotel setting, you’ll prepare, cook and present dishes to Sofitel standards while maintaining a clean workstation.
You’ll develop skills across high-volume service, support junior team members and contribute to HACCP compliance, food safety and quality.
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📌 Demi Chef: Luxury Kitchen Roles Across Outlets Sydney
🏢 Accor
📍 Sydney
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