Rococo Point Cook is seeking an experienced Chef to join our busy kitchen.
This full time role supports inventory control, cost management, and staff training in a high-volume modern Italian setting.
You will liaise with suppliers and contribute to consistent quality while upholding food safety standards.
Suitable candidates have at least 2 years of chef experience and a genuine passion for excellent ingredients.
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📌 Senior Chef For High-Volume Italian Kitchen (Melbourne)
🏢 Rococo Point Cook
📍 Melbourne
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