Soffritto is hiring a qualified Chef for our busy à la carte 60 seater, semi fine dining restaurant focusing on Italian and Modern Australian cuisine.
You will work alongside the head chef in a rapid-paced kitchen environment.
Key responsibilities include preparing and cooking dishes to restaurant standards, collaborating with the head chef and kitchen team, and maintaining kitchen hygiene and food safety standards.
Own transport is preferred due to limited public transport.
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📌 Chef — Fast-Paced Italian & Modern Australian Kitchen (Queensland)
🏢 Soffritto
📍 Queensland
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