Qualification: Certificate III in Commercial Cookery An exciting opportunity is available for a 2nd Year Apprentice Cook to continue their apprenticeship with Rascal’s at Cowaramup Brewing Co.
Located in Cowaramup, this is a great opportunity to continue developing your commercial cookery skills while gaining hands-on experience in a busy kitchen environment.
About the Role Working alongside the Head Chef and kitchen team, your duties will include:
- Assisting with daily food preparation and cooking
- Preparing a variety of veggie and meat menu items
- Assisting with stocktakes and meal planning
- Maintaining a clean and organised kitchen
- Following food safety and hygiene requirements
About You The ideal candidate will:
- Have completed their first year of a Commercial Cookery apprenticeship
- Have a positive attitude and willingness to learn
- Be able to work effectively in a busy kitchen
- Have good time management skills
This is a fantastic prospect for a second-year apprentice looking to continue their Certificate III in Commercial Cookery while further developing their skills and gaining valuable industry experience.
If you’re ready to take the next step in your commercial cookery apprenticeship, apply today!
📌 2nd Year Apprentice Commercial Cookery (Bunbury)
🏢 Apprenticeship Support Australia
📍 Bunbury
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