Join an award-winning Japanese restaurant in inner-city Brisbane as we expand our restaurant portfolio. We're looking for a motivated Sushi Chef or Sushi Maker to grow with our team.
Also Kitchen hand x 2 position are available.
Key responsibilities
- Sushi train or à la carte sushi preparation
- Work efficiently under pressure in a commercial kitchen
About you
- At least 6 months of commercial kitchen experience
- Experience with sushi train or à la carte sushi preparation
- Strong English communication skills
- The ability to work efficiently under pressure
- A positive attitude and a team-focused approach
Perks
- Free onsite parking
- Competitive hourly rates
- A friendly, supportive team and a positive working environment
- Career development and mentoring from an experienced sushi chef
- Apprenticeship opportunities to gain chef qualifications
📌 Chef / Sushi Chef / Sushi Maker (Kangaroo Point)
🏢 Mobo Restaurant
📍 Kangaroo Point
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