Crown Resorts is seeking a visionary Head of Food & Beverage to lead Sydney's premier hospitality portfolio. You’ll partner with culinary, hotel and corporate leaders to set strategy, drive performance and deliver exceptional guest experiences across venues including a'Mare, Woodcut, Nobu, CIRQ, Epicurean and Teahouse.
You’ll influence strategy, inspire high-performing teams, and identify opportunities to strengthen Crown Sydney’s position as a luxury destination through cutting-edge openings and
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📌 Head of Food & Beverage, Luxury Hospitality – Sydney Portfolio
🏢 Crown Resorts
📍 Sydney
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