Ripples Milsons Point is reopening in Sydney and SRG Hospitality is hiring an Assistant Restaurant Manager to lead the front‑of‑house, recruit and train the team, and set the service standard before opening.
You will manage floor operations, guest experience, rostering, and compliance under NSW awards, reporting to the Restaurant Manager. This is a full‑time role with explicit career progression within SRG Hospitality.
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📌 Harbourfront Opening Restaurant Manager - Lead the Floor (Sydney)
🏢 Nandosanz
📍 Sydney
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