20 Oct
|
Harbour Hospitality and Lifestyle
|
Sydney
20 Oct
Harbour Hospitality and Lifestyle
Sydney
Harbour Hospitality & Lifestyle in Sydney is seeking a skilled Pizza Chef to join our Redfern kitchen. The role focuses on Neapolitan dough and high-quality Italian cuisine, ensuring every pizza meets our standards.
You will manage kitchen operations, supervise staff, and collaborate with management to innovate the menu, while maintaining cleanliness and food safety in a fast-paced workplace.
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📌 Neapolitan Pizza Chef & Kitchen Lead (Sydney)
🏢 Harbour Hospitality and Lifestyle
📍 Sydney