The Green on James Street is a family run, up-to-date Mediterranean restaurant in Brisbane, serving breakfast and lunch seven days, with dinner Friday and Saturday nights. We cater for events and functions all week and are growing our kitchen team.
We are looking for qualified chefs at all levels to join our kitchen, including commis, CDP or sous chef, who take pride in their food and want to develop their craft.
#J-18808-Ljbffr
📌 Chef — Breakfast & Lunch Specialist with Growth & Team (Brisbane)
🏢 The Green
📍 Brisbane
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.