KOI Dessert Kitchen in Current South Wales is seeking a part-time Kitchen Hand to support daily pastry and dessert service. You will assist with prep, plating, and station upkeep while maintaining high standards of cleanliness and efficiency.
The role requires weekend availability (including Saturdays) and a positive attitude with a willingness to learn in a fast-paced kitchen environment.
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📌 Dessert Kitchen Hand — Flexible Part-Time Shifts (Australia)
🏢 KOI Dessert Bar
📍 Australia
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