Sofitel Melbourne On Collins is seeking a Breakfast Chef de Partie to lead the breakfast kitchen, delivering high standards, artful presentation and a luxurious guest experience in No35 restaurant.
You will manage a team, oversee the breakfast buffet, ensure food safety and HACCP compliance, and collaborate with the wider culinary team to sustain excellence across a busy hotel breakfast service.
#J-18808-Ljbffr
📌 Breakfast Chef de Partie – Luxury 5-Star Hotel (Melbourne)
🏢 Accor
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.