A hospitality employer operating on an island off the Queensland coast needs a skilled Baker. The site sits within reach of Mackay. The employer needs someone who can handle the full spread of bakery output, from loaves to pastries and other baked lines, while holding food hygiene to a high standard and keeping service on track when the venue is at its busiest.
The employer will sponsor the right person on a subclass 482 or 494 visa and welcomes candidates whether they are in Australia now or abroad. Over time this may open a potential pathway to permanent residence.
- Produce loaves and breads for daily service
- Prepare pastries and other baked lines
- Hold food hygiene and safety to a high standard
- Support the smooth running of the bakery within a busy venue
- Baking or pastry trade qualification, or equivalent industry experience
- Proven experience across a range of baked goods
- Valuable knowledge of food safety and hygiene practices
- Reliable and organised
- Works well as part of a team
- Candidates seeking to apply directly for a subclass 186 visa cannot be considered