We're seeking someone who is creative, reliable, organised and confident working in a fast-paced café environment.

Key Responsibilities

- Prepare and present high-quality breakfast, brunch and lunch dishes.
- Manage daily kitchen operations and food preparation.
- Maintain consistency in food quality, presentation and portion sizes.
- Ensure food safety, hygiene and cleanliness standards are met.
- Assist with menu development and introducing new dishes.
- Manage stock, minimise food waste and maintain kitchen efficiency.
- Work collaboratively with our team to deliver excellent service.

Requirements

- Previous experience as a chef, preferably in a busy café or restaurant.
- Strong knowledge of breakfast and brunch menus.
- Ability to work efficiently under pressure.




- Excellent time management and organisational skills.
- Strong attention to detail and food presentation.
- Ability to work independently and as part of a team.
- Availability to work weekends.

What We Offer

- Full time position with stable hours.
- Competitive pay based on experience.
- Friendly and supportive team environment.
- Opportunity to contribute to menu development.
- A chance to grow with our expanding café.

Location: Rose N Brew, Shop 16/236 Cowlishaw Street, Greenway ACT 2900

Pay: $79,000.00 – $85,000.00 per year

Work Location: In person

📌 Head Chef (Greenway)
🏢 Rose N Brew
📍 Greenway