Join the Catering team at Pindara Private Hospital as a Part-Time Chef, where you will play an important role in preparing and delivering high-quality meals for our patients, staff and visitors.Working within a supportive and cooperative kitchen team, you will contribute to the smooth day-to-day operation of the hospital kitchen while maintaining high standards of food quality, presentation, hygiene and safety.About YouYou are a passionate and reliable Chef who takes pride in preparing quality meals and working as part of a busy team.
You bring a strong focus on food safety, attention to detail and the ability to work efficiently while maintaining high standards.Key ResponsibilitiesPrepare and cook meals in accordance with established menus, recipes and dietary requirementsEnsure meals are prepared to a high standard of quality, taste and presentationAssist with food preparation across different areas of the kitchenFollow food safety, hygiene and infection prevention procedures at all timesEnsure appropriate food handling, storage and temperature control practices are maintainedAssist with stock control, ordering and appropriate storage of food suppliesMaintain a clean, organised and safe kitchen environmentOperate kitchen equipment safely and appropriatelyWork collaboratively with Catering team members to ensure meals are prepared and delivered on timeSupport the provision of meals that meet individual patient dietary requirementsContribute to continuous improvement and maintain a strong focus on quality and customer serviceYou Will Also BringRelevant qualifications and a minimum 3 years' experience as a ChefExperience working in a commercial kitchen or similar environmentSound knowledge of food preparation, food safety and hygiene practicesAbility to follow recipes, menus and dietary requirements accuratelyStrong organisational skills and attention to detailAbility to work efficiently in a busy environmentA reliable, positive and professional approach to workExcellent communication and teamwork skillsCommitment to maintaining high standards of food quality, safety and presentationWillingness to work a flexibly roster Morning/Afternoon and WeekendsWhat's in it for You:At Ramsay, we care for our people by offering benefits that truly support your career, wellbeing and lifestyle, including:Grow your careerwith recognition programs, employee referral bonuses, scholarships, free access to LinkedIn Learning and the Ramsay Leadership AcademySave more every daywith Ramsay Rewards, giving you exclusive deals at 100+ retailers, restaurants, travel providers and moreEnjoy peace of mindwith lower hospital cover costs and higher extras limits on services like General and Major Dental, plus pharmacy and allied health discountsFind balancethrough flexible rostering options, flexible leave and access to free, confidential counselling and wellbeing support 24/7Increase your take-home paythrough salary packaging and novated leasing, plus discounts on leisure travel, gyms and lifestyle services.Why Join Ramsay:At Ramsay Health Care, "people caring for people" is at the heart of everything we do.
We are:Australia's largest private hospital operator, with over 74 sites and 35,000 staffA values-led workplace where you'll be supported personally and professionallyA place with flexible, permanent and career-growth opportunities nationwide.
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📌 Chef (Gold Coast)
🏢 Important Company of the Sector
📍 Gold Coast