El Camino is a vibrant Tex-Mex destination where bold flavours, frozen margaritas and good times are always on the menu.
Known for its lively atmosphere, colourful energy and larger-than-life dining experience, it's a go-to spot for celebrations, catch-ups and unforgettable nights out.
For our team, it's a fast-paced and fun environment where personality, teamwork and creating memorable guest experiences are celebrated every day.
This is where your next challenge starts.
At El Camino you'll find opportunity, development and clear pathways to grow your career across our venues.
Responsibilities
Assist in the preparation of ingredients for cooking
Cook and plate dishes according to established recipes and standards
Maintain a clean and organised workstation




Adhere to all food safety and sanitation guidelines
Collaborate with other team members to ensure smooth kitchen operations
Requirements
Previous experience in a similar environment
Knowledge of basic cooking techniques and kitchen equipment
Ability to work well under pressure in a fast-paced workplace
Strong attention to detail and organizational skills
Willingness to learn and grow as a culinary professional
If you are passionate about Tex-Mex cuisine and eager to develop your skills in a dynamic kitchen, we want to hear from you!
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📌 Casual Cook/Chef (Gold Coast)
🏢 El Camino Cantina
📍 Gold Coast