The Flying Fox | The Lion & Wombat – Richmond VIC
NOW HIRING multiple full-time Chef de PartieThe Flying Fox Public House -- RichmondThe Lion & Wombat -- St KildaWe're looking for multiple full-time Chef de Partie who want to work in a professional, supportive kitchen focused on quality pub dining, strong culture, and long-term career growth.
About Us
The Back Bar Group operates The Lion & Wombat in St Kilda which is a British-inspired pub most known for its Sunday Roasts and classic British cuisine.
The Flying Fox Public House is a British and European-influenced pub featuring a front bar and bistro dining room serving 110 guests. Led by an Executive Chef with a hatted-bistro background, our kitchens focus on:
Quality produce
Creative spin on pub cuisine
Collaborative team culture
The Role
Run your own section during prep and service
Deliver consistent, high-quality dishes




Work closely with senior chefs to establish opening kitchen standards
Support junior chefs and maintain strong team culture
Contribute to menu development and seasonal changes
Flexible roster including nights and weekends.
What We're Looking For
Minimum 2 years CDP or solid Demi Chef experience
Restaurant, bistro, or food-led pub background
Strong organisation and service skills
Calm under pressure with attention to detail
Passion for European and British-inspired cuisine
Team-focused attitude and positive energy
What We Offer
Genuine career progression within a growing group
Supportive, owner-operated hospitality group
Training and development opportunities
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📌 Chef De Partie (Melbourne)
🏢 The Flying Fox | The Lion & Wombat
📍 Melbourne