17 Oct
|
EVT Connect Hospitality
|
Queensland
17 Oct
EVT Connect Hospitality
Queensland
EVT Connect Hospitality is seeking a passionate Cook to join the Food & Beverage team at Holiday Inn & Suites Sunshine Coast.
You will support kitchen operations, maintain high standards of food preparation and safety, manage stock, and collaborate with departments to ensure exceptional guest experiences.
You will work under the Duty Manager, ensuring compliance with IHG standards and health regulations while upholding presentation, grooming, and punctuality across shifts.
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📌 Hotel Kitchen Cook — Growth, Team Impact & Perks (Queensland)
🏢 EVT Connect Hospitality
📍 Queensland