ADVANTAGES

Days and hours of work are Monday and Friday, 3am - 10.30am

Gain real hands on experience across all areas of bakery production whilst earning a wage.

Must still be attending secondary school with two days working on the job and three days at school

YOUR NEXT OPPORTUNITY STARTS HERE Skillinvest is seeking an enthusiastic part time school-based apprentice to join a well established Horsham bakery and learn the craft of baking from the ground up. This part time apprenticeship is the perfect opportunity to gain hands on experience, work toward a nationally recognised qualification, and build a rewarding career in a supportive, community focused environment. WHAT YOU WILL BE DOING

Assist with preparation of a variety of breads, pastries, and baked goods

Operate bakery equipment such as mixers, ovens, and proofers under supervision

Maintain a clean, organised, and hygienic workspace, including cleaning equipment and tools

Help with stock rotation, ingredient preparation, and monitoring inventory levels

Provide friendly customer service when required

IS THIS YOU?

Genuine interest in baking, food preparation, and working in a fast paced kitchen environment

Willingness to learn and complete a Certificate III in Baking as part of the apprenticeship

Reliable, punctual, and committed to developing strong work habits

Ability to follow instructions, work safely, and maintain high hygiene standards

Good communication skills and a positive, team focused attitude

Availability to work early mornings,



weekends, and peak periods as required

ABOUT YOUR HOST Bolly's Bakehouse is a much loved Horsham favourite, known for its warm hospitality, irresistible baked goods, and the kind of friendly, local charm that keeps people coming back. From fresh breads and classic pastries to hearty savoury treats, everything is made with care and a genuine passion for quality. It's the sort of place where you can grab your morning snack, enjoy something delicious, and feel instantly at home - a true community staple with flavour and heart.

FOR MORE INFORMATION Please contact Brendan Schier on 0427 346 655 for a confidential discussion. TO BE CONSIDERED FOR THIS POSITION To be eligible to receive an Apprenticeship or Traineeship and the government funding, candidates must be a citizen or permanent resident of Australia. New Zealand citizens must have resided in Australia for over 6 months to be eligible.

TO APPLY Please submit an application including a resume and cover letter by clicking ' Apply Now '. APPLICATIONS CLOSE

3 November 2026

We appreciate all applications; however, only shortlisted candidates will be contacted.

TO APPLY: Written applications including a resume and cover letter to be submitted by clicking Quick Apply.

We are proud to be an Equal Employment Prospect employer, promoting diversity and inclusivity in the workplace. We invite applications from all suitable candidates. Please click here to apply.

📌 Baking Apprenticeship (Horsham)
🏢 Kim Adams
📍 Horsham