The Client

Villa Romana in Cairns, QLD is looking for experienced Cooks to join their team. Their in-house restaurant serves up modern Italian and Mediterranean cuisine with Australian influence.

The Role

This is for a full time role with an annual salary set at $75,000 plus superannuation. The role is based in Cairns, QLD.

Duties will include

- Prepare and cook meals following standard recipes, preparation methods, and kitchen procedures
- Present dishes attractively while maintaining consistency, taste, and portion standards
- Assist with food preparation and service activities under the direction of kitchen supervisors or chefs
- Monitor food quality and ensure meals are served at appropriate temperatures
- Follow daily menus, production schedules, and portion requirements during kitchen operations
- Check and record food temperatures to ensure compliance with food safety regulations
- Maintain cleanliness and organisation of kitchen workstations, equipment, and preparation areas
- Support stock rotation, ingredient storage, and inventory handling procedures
- Operate kitchen appliances and cooking equipment safely and efficiently




- Communicate with kitchen staff and supervisors regarding food preparation and operational requirements
- Ensure compliance with food safety, hygiene, and workplace health and safety standards
- Support kitchen operations during busy service periods while maintaining workflow efficiency

Requirements

- Relevant qualifications in commercial cookery
- Minimum 2 years of experience as a commercial Cook
- Must know how and have at least 2 years’ experience in commercial kitchen cookery
- At least 2 years’ experience in preparing pizza dough from scratch
- At least 2 years’ experience in preparing pastas and sauces from scratch
- Must have at least 2 years’ experience in grilling over open fire and grill
- Experience and knowledge in Italian and Mediterranean cuisine is essential
- Passion for outstanding food and presentation
- Understanding of, and commitment to, food safety
- Experience in kitchen operations and in managing a team
- Experience in training kitchen staff
- Ability to work well under pressure
- Goods ordering and menu costing
- Stock control and wastage minimization

📌 Cooks (Cairns City)
🏢 Labour Support Group
📍 Cairns City