About the role

Become a Supervisor at FISH AT THE ROCKS', a premier seafood restaurant located in the vibrant Millers Point NSW 2000 area. This casual, long term position will see you playing a key role in leading and supervising our front-of-house team, ensuring exceptional customer service and a seamless dining experience for all our guests.

Award Rate

What you'll be doing

- Taking orders accurately, managing sections confidently during busy service

- Ensuring excellent customer service standards are maintained by the waiting staff at all times

- Assisting in the coordination of table reservations, seating arrangements and handling of customer inquiries

- Collaborating with the kitchen team to ensure timely and efficient meal delivery

- Monitoring and maintaining stock levels of front-of-house supplies

- Open and Closing the venue with financials and reporting on designated Supervisor Shift

- Resolving any customer complaints or issues in a professional and courteous manner

- Adhering to all health, safety and compliance regulations within the restaurant

What we're looking for

- Previous experience in a similar supervisory or leadership role within the hospitality industry

- Strong communication and interpersonal skills,



with the ability to effectively manage and motivate a team

- Excellent customer service orientation and problem-solving abilities

- Sound knowledge of food and beverage service

- Flexibility to work in a fast-paced, customer-facing environment, including evenings and weekends

- Strong attention to detail and commitment to maintaining high standards

What we offer

At FISH AT THE ROCKS', we pride ourselves on fostering a positive and supportive work culture. In addition to a competitive hourly rate, we offer a range of employee benefits, including staff discounts, flexible scheduling. Your wellbeing is important to us, and we are committed to providing a secure and inclusive workplace.

About us

FISH AT THE ROCKS' is a renowned seafood restaurant located in the heart of Millers Point, NSW. Established in 1988., we have built a reputation for serving the freshest and most creative seafood dishes, sourced from local suppliers. Our commitment to quality, sustainability and exceptional customer service has earned us a loyal following from both locals and visitors alike.

Apply now to join our team as a Supervisor and be a part of the exciting future of FISH AT THE ROCKS'.

📌 Head Waiter-Supervisor (Millers Point)
🏢 Fish At The Rocks
📍 Millers Point