Sous Chef — Lead, Train & Deliver High Volume Kitchen Sydney (Australia)

Sous Chef — Lead, Train & Deliver High Volume Kitchen Sydney (Australia)

17 Oct
|
Watsons
|
Australia

17 Oct

Watsons

Australia

Watsons in Sydney is seeking a Sous Chef to support the Head Chef, train the kitchen team, and deliver consistent, high-quality dishes while helping manage food and staff costs daily.

You will help develop menus with seasonal local produce, oversee ordering, staffing, HACCP compliance, and run high-volume services, mentoring staff and maintaining brand standards.

This role offers a rotating roster with sponsorship pathway for the right candidate.
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📌 Sous Chef — Lead, Train & Deliver High Volume Kitchen Sydney (Australia)
🏢 Watsons
📍 Australia

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