17 Oct
|
Rydges Hotels and Resorts
|
Australia
17 Oct
Rydges Hotels and Resorts
Australia
Rydges Resort Hunter Valley is seeking a Head Chef to lead the Lovedale Brewbar kitchen and oversee room service and pool bar operations. You will manage daily kitchen activities and ensure exceptional food quality and timely service in a high-volume setting.
The role requires proven Head Chef experience, robust leadership, and a focus on cost control, staff development, and protected, compliant operations. Weekend and peak period flexibility is essential.
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📌 Head Chef Lead A High Volume Resort Kitchen Lovedale (Australia)
🏢 Rydges Hotels and Resorts
📍 Australia