Guzman y Gomez Mexican Kitchen is seeking a Shift Leader to guide the team through busy service periods, ensuring guest satisfaction and smooth operations. You will train crew, motivate staff on shift, and actively drive food safety and food quality standards.
Experience in rapid-paced hospitality, delivering exceptional customer service, and willingness to complete the Food Safety Supervisor certificate and the Responsible Service of Alcohol course are required.
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📌 Shift Leader — Flexible Hours & Guest Experience Lead City Of Orange (Australia)
🏢 Guzmanygomez
📍 Australia
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