Steersons has entered an exciting current chapter!
We are a premium Australian steakhouse with a strong focus on provenance, genuine hospitality and memorable guest experiences.Following an extensive renovation, our iconic waterfront steakhouse has reopened, bringing together 22 years of heritage with a fresh, more elevated approach to food, service and atmosphere.As we continue this next chapter, we are looking for experienced Section Waiters to join our established front-of-house team.Who we are looking forWe're looking for people who genuinely enjoy hospitality - people who can read a table, anticipate what a guest needs and understand that great service is about creating a connection, not simply taking an order.
We are seeking experienced hospitality professionals who know how to run a section confidently while making every guest feel genuinely looked after.The roleWorking as part of our front-of-house team, you will be responsible for confidently managing your own section and delivering attentive, knowledgeable and genuine hospitality throughout the guest experience.
This will include:Delivering knowledgeable and efficient service across lunch and dinner services.Building genuine rapport with guests, taking the time to engage and personalise their experience to ensure they feel welcome.Guiding guests through the menu, including premium cuts, sides, and must have items.Taking and inputing orders accurately, managing pacing,



and coordinating with kitchen and bar.Running dishes from the pass to tables with care and speed.Upselling and suggestively selling appropriate items to tables, maximizing avgerage spend and adding to the guest experience.Clearing and reseting tables appropriately.Resolving guest requests and basic concerns promptly, calmly, and with discretion.Processing payments efficiently and accurately.Maintaining high standards of table setting, cleanliness, and service flow on the floor.What we are looking forDemonstrated 2-3year experience in quality venuesConfidence managing your own section from arrival through to departureStrong knowledge and understanding across food, wine, and service.Team-oriented mindset, with a genuine desire to contribute to theexisting team cultureCurrent RSA and relevant food safety training (food handlers basic training)You'll be joining an established hospitality group and a professional team that takes pride in what we do.You'll be working in a newly renovated space, and within a premium waterfront venue with clear ambition.Grade 3 hourly rate + strong tipsOngoing development and growth opportunitiesAccess to dining across the wider restaurant groupIf you're an experienced Section Waiter who takes pride in your work, and enjoys the energy of a busy restaurant, we'd love to hear from you.
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📌 Section Waiter (Sydney)
🏢 Steersons Steakhouse
📍 Sydney