The Point in Sydney, NSW is seeking experienced Chef de Partie to join our casual dining and pub venues.
You will own your kitchen section, craft exceptional dishes and lead with pride in presentation.
We offer a range of shifts across our venues, the chance to work with talented chefs, staff discounts and group-wide benefits within a supportive, collaborative kitchen workplace that values teamwork and excellence.
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📌 Chef De Partie — Lead Your Section, Craft Exceptional Dishes (Sydney)
🏢 The Point
📍 Sydney
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