Pullman Sydney Hyde Park in Sydney's iconic Hyde Park precinct is seeking a Chef de Partie to join our premium hotel kitchen. Reporting to the Executive Chef and Sous Chef, you will be responsible for the preparation, presentation and display of all menu items while upholding a clean, hygienic work workplace.
You will lead and coach junior chefs, participate in menu development, and work alongside senior colleagues in a high-volume hotel kitchen.
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📌 Chef de Partie – High-Volume Hotel Kitchen Leader (Sydney)
🏢 AccorHotel
📍 Sydney
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