Senior Chef: Menu Creation, Costing & Leadership (Toowoomba Regional)

Senior Chef: Menu Creation, Costing & Leadership (Toowoomba Regional)

17 Oct
|
Falvey's Stock Hotel
|
Toowoomba Regional

17 Oct

Falvey's Stock Hotel

Toowoomba Regional

Falvey's Stock Hotel is seeking a full time Chef in Queensland to join a dynamic, state-of-the-art kitchen. You will lead prep and service, develop menus, cost dishes, and collaborate with venue management to hit budget targets and deliver exceptional dining experiences.

You will oversee staff, ensure quality and hygiene, and manage stock while contributing to dish development and ongoing improvements. Immediate start available.

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📌 Senior Chef: Menu Creation, Costing & Leadership (Toowoomba Regional)
🏢 Falvey's Stock Hotel
📍 Toowoomba Regional

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