The Speakeasy Group is seeking a Sous Chef for its Parramatta venue, a premium champagne and cocktail bar. You will lead a compact kitchen team, run service, and ensure high-quality bar snacks that complement our cocktail program.
This hands-on leadership role focuses on structured prep, consistency, and quick-paced service, with opportunities to develop leadership skills while maintaining a well-organised kitchen during peak periods.
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📌 Lead Sous Chef — Boutique Bar Kitchen (Parramatta)
🏢 The Speakeasy Group
📍 Parramatta
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