Taikunthi Restaurant, operated by the National Wine Centre of Australia in Adelaide, is seeking an experienced cook to join the Taikunthi kitchen on a casual basis. A formal Commercial Cookery qualification and substantial restaurant or café experience are required.
You will contribute to food costs and inventory control, uphold hygiene and WHS practices, and work as part of a agile team in a busy café-style environment within Union House on North Terrace.
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📌 Casual Chef – Fast-Paced Café Kitchen (Adelaide)
🏢 National Wine Centre of Australia
📍 Adelaide
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