Macs Beach Cafe in Gosford is seeking a hands-on Head Chef to lead a high-volume, seasonal operation. You’ll own kitchen leadership, rostering and labour management, menu development and costing, and drive profitability during peak periods.
Collaborate with ownership to identify opportunities, develop current products and improve the offering for year-round appeal. Passion for food trends and solid supplier relationships are essential.
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📌 High Volume Kitchen Leader & Menu Innovator Gosford (Australia)
🏢 Macs Beach Cafe
📍 Australia
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