Cathedral Lodge & Golf Club in Thornton, VIC is seeking an experienced Restaurant Manager to lead our front-of-house operations at a premier private golf destination. You will oversee daily dining service and ensure exceptional guest experiences for members and visitors.
Working with F&B; and Kitchen teams, you will manage staff, floors, bookings, briefings, and training while upholding RSA, food safety and presentation standards to drive a high-performing team culture.
J-18808-Ljbffr