Workers Hubertus in Luddenham, NSW, is seeking a skilled Chef de Partie to join our kitchen team. Reporting to the Sous Chef, you will manage your section, prepare and present high-quality dishes, and uphold food safety and cleanliness in a rapid-paced hospitality environment.
Essential qualifications include a Certificate III in Commercial Cookery, 2 years’ experience in a qualified kitchen, and a robust focus on quality, teamwork and efficient service.
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📌 Chef De Partie — Fast Paced Kitchen, 5 Weeks Leave Luddenham
🏢 Blacktown Workers Club Group
📍 Luddenham
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