Verandah Bar in Sydney's CBD is seeking a skilled and enthusiastic Chef to join our kitchen team to deliver quality food and memorable dining experiences.
Prepare, cook and present dishes to the menu and venue standards; assist with menu planning, seasonal specials and costing; estimate ingredient needs and help with orders. Maintain food safety, storage, and temperature controls while coordinating with front-of-house for timely service.
J-18808-Ljbffr
📌 Chef: Seasonal Pub Classics & Wood Fired Pizzas Sydney (Australia)
🏢 Inrecruit
📍 Australia
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