Patisserie Production Chef — High Volume Pastry Expert Day Shift Brisbane City

Patisserie Production Chef — High Volume Pastry Expert Day Shift Brisbane City

16 Oct
|
Chouquette Patisserie New Farm
|
Brisbane

16 Oct

Chouquette Patisserie New Farm

Brisbane

Chouquette Current Farm is seeking a Pastry Chef / Pastry Cook / Tourier (Viennoiserie production) for full time or part-time roles. The successful candidate will contribute to a high-quality patisserie range including croissants, cakes and breads, with a warm team atmosphere and opportunities for growth opportunities.

Ideal applicants will have experience in high-volume patisserie production, pastry laminations, and a genuine passion for producing top-quality patisserie.
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📌 Patisserie Production Chef — High Volume Pastry Expert Day Shift Brisbane City
🏢 Chouquette Patisserie New Farm
📍 Brisbane

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