Job Description

Summary:

n

We are seeking a dedicated Kitchen Hand to join our dynamic team in the hospitality and catering industry. This part-time role is essential for maintaining the smooth operation of our kitchen, ensuring cleanliness and efficiency while supporting our chefs in food preparation. The ideal candidate will contribute to a positive dining experience for our guests by upholding high standards of hygiene and organisation.

n

Responsibilities:

n

n
Assist in the preparation of food items as directed by the chefs
n
Maintain cleanliness and organisation of the kitchen and dining areas
n
Wash and sanitise kitchen utensils, equipment, and surfaces
n
Support the chefs during service by ensuring timely availability of ingredients
n




Adhere to food safety and hygiene regulations at all times
n
Assist with stock management and inventory control
n
Report any maintenance issues or safety hazards to the kitchen manager
n

n

Qualifications:

n

n
Previous experience in a kitchen or hospitality setting is preferred
n
Basic food safety and hygiene knowledge
n
Ability to work in a quick-paced environment
n
Solid communication and teamwork skills
n
Flexibility to work various shifts, including evenings and weekends
n
A positive attitude and willingness to learn
n

📌 Kitchen Hand Martinez Sydney
🏢 House Made Hospitality
📍 Sydney