Wara Sushi Operating Company 11 Pty Ltd is a quick-growing company in the Japanese restaurant industry providing fine Japanese cuisines and high-quality beverages. You will perform the activities of kitchen for the purpose of commercial cookery.

Key responsibilities
Perform the activities of kitchen for the purpose of commercial cookery
Discuss food preparation issues with the restaurant manager
Check food to ensure its quality
Regulate temperatures of ovens, grills and other cooking equipment
Prepare food for cooking
Cook food by a range of methods (e.g. baking, braising, frying, roasting or steaming)
Divide food into portions and make sure that the food is well presented
Clean food preparation areas and equipment
Store food in temperature-controlled facilities




Receive and store supplies

About you
Demonstrated relevant work experience in a similar role within the food industry
Proven ability to conduct the above tasks in kitchen
Qualification/s in hospitality (commercial cookery) or related discipline
Australian citizen/Permanent resident (preferable)

This is a role we are keen to fill ASAP and therefore, we welcome all applications immediately. All applications will be responded to in a quick & confidential manner.

If you wish to apply for this position and meet the above requirements, please click the appropriate link.

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