Svago Italian Restaurant in Parkside, SA is seeking an experienced Chef to prepare authentic Italian dishes from our a la carte menu.
You will lead daily food preparation and coordinate with the senior chef to ensure high standards.
This hands-on role requires a trade-level qualification in Commercial Cookery, at least three years of Italian cooking experience, and proven ability to make pasta and pizza dough from scratch, with a focus on quality, hygiene and presentation.
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📌 Italian Chef - Pasta & Wood-Fired Pizza Expert (Adelaide)
🏢 RICCHETTI IMPORTS PTY
📍 Adelaide
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