Lead the floor team at Olympus Dining hatted, high-energy, and all heart. Big team, bold service, and serious growth opportunities on offer.
14th October, ****
Take the lead at one of Sydney's most talked-about restaurants. We're looking for a seasoned Restaurant Manager to run the floor like clockwork, inspire a team of 70+, and elevate every guest experience into something unforgettable. This is a senior leadership role in a venue that blends theatrical service, bold flavours, and a whole lot of heart.
Why You'll Want This Gig:
Lead a powerhouse team
at our AGFG-hatted restaurant with over 70 passionate hospitality pros
Enjoy 50% discounts
across all venues in our growing group (The Apollo, Greca, Yoko Dining, Cho Cho San & more)
Grow your career
with access to top-tier internal development & external leadership training
Flexi rosters
, excellent salary, generous tips & real work-life balance
Be part of a hospitality group that celebrates individuality, generosity, and the craft of unforgettable service
14th October, ****
Take the lead at one of Sydney's most talked-about restaurants. We're looking for a seasoned Restaurant Manager to run the floor like clockwork, inspire a team of 70+, and elevate every guest experience into something unforgettable. This is a senior leadership role in a venue that blends theatrical service, bold flavours, and a whole lot of heart.
Why You'll Want This Gig:
Lead a powerhouse team
at our AGFG-hatted restaurant with over 70 passionate hospitality pros
Enjoy 50% discounts
across all venues in our growing group (The Apollo, Greca,



Yoko Dining, Cho Cho San & more)
Grow your career
with access to top-tier internal development & external leadership training
Flexi rosters
, excellent salary, generous tips & real work-life balance
Be part of a hospitality group that celebrates individuality, generosity, and the craft of unforgettable service
About Olympus Dining
Olympus is a bold, modern taverna inspired by the spirited mountain tavernas of Athens. Think immersive service, shared feasts, and an atmosphere that turns every meal into a celebration. From the team behind
The Apollo
and
Cho Cho San in Potts Point and Greca & Yoko Dining on Brisbane's Howard Smith Wharves
, it's dining that's theatrical, generous, and full of heart. And we're growing with Baptiste and Tenjo opeinng soon right next door on Wunderlich Lane.
What You'll Do
Lead, coach, and inspire a 70+ strong front-of-house team
Oversee rosters, floor plans, cost control, and daily operations
Drive service that's seamless, heartfelt, and unforgettable
Build a culture of growth, excellence, and accountability
What You'll Bring
Proven hospitality leadership (ideally hatted or high-volume venues)
Strong coaching and team-building experience
Solid food and wine knowledge with a guest-first mindset
A presence that lifts the room and brings people together
Sound Like You? At
The Apollo Restaurant Group
, we see hospitality as both craft and calling. If you're ready to lead with purpose and elevate every guest moment, we're ready to meet you.
#J-*****-Ljbffr

📌 Assistant Restaurant Manager | Olympus (Sydney)
🏢 Apollo Restaurant Group
📍 Sydney