Travel + Leisure Co. is seeking a Sous Chef in Australia to prepare, produce and present all foods to standard recipes. You will prioritize food safety and hygiene while delivering memorable dining experiences for Owners and guests.
The role requires solid collaboration with the Chef and team and a positive, service-focused attitude. Full Australian working rights are required; sponsorship is not available.
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📌 Sous Chef — Elevate Dining, Safety & Guest Joy (Brisbane)
🏢 Travel Leisure
📍 Brisbane
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